Fri. Jun 25th, 2021

The global gluten feed market is expected to grow at a CAGR of 5.8% over the forecast period 2021-2027. Gluten feed is obtained as a by-product in the manufacturing process of corn starch and corn syrup. It is a medium protein feed that contains approximately the same total digestible nutrient levels as barley. Corn gluten feed mainly contains corn bran and corn steep liquor (separated liquid after soaking), as well as small amounts of final products obtained from soluble stills, germ flour, cracked corn screening and other microbial fermentation. Corn Gluten Feed (CGF) is a by-product obtained from the wet corn milling industry, which manufactures starch, sweeteners, syrups and oils from corn.

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The following players are covered in this report:

  • Ingredion
  • Roquette
  • Archer Daniels Midland
  • Cargill
  • Tate & Lyle
  • Bunge
  • Grain Processing
  • Agrana
  • Commodity Specialists
  • Tereos Syral

Gluten Feed Market is segmented by Type

  • Wheat
  • Corn
  • Barley
  • Rye
  • Others

Gluten Feed Market is segmented by Application

  • The Cow
  • The Pig
  • Poultry
  • Aquaculture
  • Other

A full report of Global Gluten Feed Market is available at:                                                       

Scope of the Report

The research study analyses the global Biosurgery industry from 360-degree analysis of the market thoroughly delivering insights into the market for better business decisions, considering multiple aspects some of which are listed below as:

Recent Developments

o Market Overview and growth analysis
o Import and Export Overview
o Volume Analysis
o Current Market Trends and Future Outlook
o Market Opportunistic and Attractive Investment Segment

Geographic Coverage

o North America Market Size and/or Volume
o Latin America Market Size and/or Volume
o Europe Market Size and/or Volume
o Asia-Pacific Market Size and/or Volume
o Rest of the world Market Size and/or Volume

Key Questions Answered by Gluten Feed Market Report

1. What was the Gluten Feed Market size in 2018 and 2019; what are the estimated growth trends and market forecast (2021-2027).

2. What will be the CAGR of Gluten Feed Market during the forecast period (2021-2027)?

3. Which segments (product type/applications/end-user) were most attractive for investments in 2018? How these segments are expected to grow during the forecast period (2021-2027).

4. Which manufacturer/vendor/players in the Gluten Feed Market was the market leader in 2018?

5. Overview on the existing product portfolio, products in the pipeline, and strategic initiatives taken by key vendors in the market.

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By mukati